Step-by-Step Guide to Make Award-winning Apple Crumble - Free download

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Before you jump to Apple Crumble recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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We hope you got benefit from reading it, now let's go back to apple crumble recipe. You can have apple crumble using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Apple Crumble:

1. Use of Apple filling.
2. Prepare 1/4 tsp of cinnamon.
3. Provide 12 tbsp of sugar.
4. Get 10 of apples, 5 grated, 5 cut to chunks.
5. Prepare 1/2 tsp of vanilla.
6. You need of Zest 2 lemon.
7. Prepare of Juice quarter of lemon.
8. You need of Crumble.
9. Prepare 2 cups of flour (200g).
10. Provide 3/4 cup of sugar.
11. You need 100 g of butter.
12. Use Pinch of cinnamon.

Steps to make Apple Crumble:

1. Preheat the oven to 200°C.
2. Heat a small hob-proof baking dish, add the caster sugar and heat for about 5 minutes until it caramelises. Add the cinnamon, vanilla seeds and grated apples and cook for 1–2 minutes. Stir in the apple chunks, then mix in the cranberries, lemon zest and juice. Remove from the heat and set aside..
3. To make the topping, place the flour, sugar, butter and cinnamon in a bowl and rub together with your fingertips until the mixture resembles breadcrumbs. Add the granola and mix until fully incorporated..
4. Scatter the crumble topping over the fruit and heat the dish again on the hob. Once the apple mixture is bubbling, transfer to the preheated oven and bake for 35-30 minutes until the topping is a golden colour. Remove and serve warm.

Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network. This easy apple crumble recipe is the best fall dessert! This apple crumble recipe is easier than pie, but it's just as delicious. An oat-y, nutty topping covers a thick layer of warmly spiced fall apples. A baked apple crumble is gooey, bubbly, juicy, and smells incredible.

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